Peanut Butter Cookies (bite size) (video)
- Ainita
- Apr 11, 2020
- 1 min read
Updated: May 25, 2020

INGREDIENTS
• 300gm Plain Flour - (you can replace this with gluten/wheat free flour if you prefer) • 1 cup Castor sugar • 1 cup peanut butter (smooth or crunchy -optional) • 1/2 cup corn oil (Mazola)- May not need as much • 1 egg yolk
METHOD
1• Add sugar to flour and mix
2• Add in Peanut Butter and mix
3• Add in Corn oil a little at a time and mix well
4• Mix to a dough
5• Once mixed well, form small balls and form a well in the middle.
6• Brush the egg yolk over the cookies
7• Oven in 180deg for 8-12 minutes
Check out my YouTube video for demonstration :
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